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Mastering weight
problems
and
eliminating binge eating
Alert: there is an obesity epidemic!
Overweight
and obesity are now well recognized as global diseases of epidemic
proportion. Only one third of the population is not concerned in
America: recent figures tell us that in 1980 about 45% of
U.S. adults were overweight or obese, this number rising to 55% in 1990
to reach 65% today, half of those figures concerning obesity. In Europe
one fifth to one third of the population is concerned and the figures
are on an alarming ascending course.
The
prevalence of obesity in adults is 10% to 25% in most countries of
Western Europe and 20% to 25 % in some countries in the Americas.
This figure increases up to 40% for women in eastern European and
Mediterranean countries, and black women in the USA. Even higher
prevalences are observed among American Indians, Hispanic Americans, and
Pacific Islanders, with probably the highest rates in the world among
Melanesians, Micronesians, and Polynesians. Up to 70% of women and 65%
of men on the island of Nauru in Micronesia are obese.
In
China it is estimated that the problem has grown three fold since 1980
as an unpredicted consequence of the reforms initiated by Deng Xiao
Ping.
There is a strong correlation between the
Social
Economic Status (SES)
and the people affected by that epidemic. In developed
societies there is an inverse relation to the
SES.
Higher levels societies are more health conscious and more educated on
the danger of certain lifestyles. This is the contrary in developing
countries such as China where status is important and eating westernized
food is classy.

In
a communication published by the International Journal of Epidemiology,
Dr WANG You Fa from the department of Human Nutrition University
of Illinois, Chicago, quoting the work of Sobal and Stunkard writes:"
they concluded that these studies reveal a strong inverse relationship
between social economic status "SES" and obesity among women in
developed societies, but the relation is inconsistent for men and
children... In contrast, in developing countries a strong relationship
exists between SES and obesity among men, women and children.
In China urban children
and adolescents were at a higher risk...high-income children and
adolescents were more likely to be obese...
Compared to their rural counterparts, urban Chinese usually have higher
family income, better access to food (especially meat and poultry),
public services such as health care and transportation. They are also
more likely to have sedentary lifestyles..."
A BBC report noted a marked rise in obesity in China to the point
of
becoming
a public health
issue: “The
increasing "Westernisation" of the country's diet, coupled with a
generation of spoiled, only children, is producing a marked increase in
clinically overweight citizens… 20% of Beijing's children being measured
as obese. To blame, say experts, are the economic reforms introduced
by Chinese leader Deng Xiaoping 20 years ago… These have led to radical
changes in the diet of the Chinese, once reliant on healthy fish, rice
and vegetables… In Hong Kong, children are also taller and fatter than
they used to be.”
Many studies stressed the role of transportation in the
development of
obesity and overweight in China. There has been a decrease in cycling
and walking, and recently bicycles have been banned from Shanghai to
make room for cars (while in Paris and London the policy is the reverse
– the
narrowing of car lanes to deliberately create traffic congestion and
dissuade car owners from using their
vehicles, and creation of protected lanes for bicycles).
At home, a decrease in household activities with more
time on the couch looking TV and playing video games. Decrease of
physical activity due to use of escalators in public places. Decrease in
physical labour. Increase in prepared and junk foods.
Stress and toxicity of certain foods acting as triggers
to binge eating
are not often evoked in studies on overweight and
obesity.
The high incidence of Type II diabetes mellitus (insulin
dependent) as a co-morbidity to obesity and overweight should incite us
to also look for those factors inasmuch as we know the dangerous effects
of cortisol.
Sustained stress is also responsible: this is why weight
problems also concern educated people of the highest levels.
These people are exceptions to the SES provided explanations to weight
problems.
Many well-known people and educated celebrities went
public with their eating disorders, among them:
Jane
Fonda
"For 25 years, I could never put a forkful in my mouth without feeling
fear, without feeling scared." "This feels like one of those Alcoholic
Anonymous meetings...but instead it's, 'I'm Jane Fonda and I've been
bulimic and anorexic for 25 years of my life.'"
Carre
OTIS, top fashion model
“My diet was really starvation. I am not naturally that
thin so I had to go through everything from using drugs to diet pills to
laxatives to fasting. Those were my main ways of controlling my weight.”
And
Elvis
Presley, Elton John, Marlon Brando, Princess Diana, Kate Dillon, Janet Jackson, Oprah
Winfrey, Fiona Apple, Whitney-Houston…
Athletes and individuals highly involved in sport also
pay a high tribute to this epidemic

According to the British
Olympic association five out of seven champions under 20 suffer from
eating disorders in such categories as gymnastics, ice-skating and
tennis.
The pressure of competition, altered self-image and misconceptions such
as believing that less fat increases the transport of oxygen to the
muscles are at cause. Dedicated athletes are more than often obsessed by
the need of keeping a thin body, an obsession that can bring them to
permanent stress, depression and… sudden death.
The problem is prevalent in women strongly involved in
sports:
a 1992 NCAA survey of USA college athletes reported eating disorders in
93% of women’s sports programs.
Ms
P.
Bee, health journalist and reporter, a former long
distance runner, suffered
for three years
from
a serious form of
anorexia
that caused
permanent damage to her bones affected now by severe osteoporosis.
A task force has
been set up to investigate eating disorders among people heavily
involved in sport.
Even though practicing sport is socially highly valued it
also brings the danger of making young girls excessively
weight-conscious to such a degree that it becomes difficult to
distinguish from plain eating disorders.
Some activities such as gymnastics, ice-skating, ballet
or acrobatics are for obvious reasons incompatible with weight gain. A
dangerous habit of measuring one’s weight can turn to obsession and
bring despair leading to drug-taking (laxatives and diuretics) or
vomiting.
Mood swings, fits of temper, depression and substance
abuse are early signs of a deteriorating mental condition. It is as
difficult for a young girl as it is for an adult to admit having eating
disorders. Moreover, to address this problem, solutions
such as excessive exercise or restricted
eating patterns are misconceptions
deemed acceptable by coaches and families. And compared to an
adult the pressure to manifest good results by setting excessive goals
is intense, leading to prolonged stress with a permanent high level of
cortisol that becomes another cause of the trouble.
A high level of cortisol causes weight gain, diabetes,
binge-eating, hypertension, osteoporosis and depression.
How can
Voice Technology (VT) help you?
A VT
treatment acts directly on the craving for food and the binge compulsion
feeling. This treatment can be applied regularly and the results of this
holistic and alternative therapy are dramatic!
VT can
also identify what foods are toxic for a given individual.
Avoiding
toxic foods will make the treatment last.
A return
of the compulsion always means the presence of a toxin (a new session
will help identify it).
VT will
help decisively in changing the body image and any feeling of guilt or
shame.
The diet
associated with VT is not another “thinness program” based on counting
calories, it is on the contrary a diet aimed at removing specifically
the food that triggers compulsion or anxiety.
A
laboratory research of urinary peptides can be of great help because it
is not uncommon to find intolerance to the very foods recommended to
athletes and top fashion models as diet to stay thin or build muscles.
Unfortunately some people, genetically, do not have the peptidases
(enzymes) necessary to digest them and they can transform into very
dangerous exorphins.
Those
exorphins perturb the nerve influx transmission at the brain level and
are directly responsible for such symptoms as anxiety, depression,
social withdrawal, binge eating, night eating.
Keeping away
from those foods make the benefit of a VT treatment permanent.
| The
information of this website is not intended
to replace the advice of your physicians or
other health health care practitioners. It is also not
intended to diagnose or prescribe treatment for any illness or
disorder. Anyone being
under treatment given by a physician
is warned not to interrupt it before seeking
the advice of his or her doctor. |
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